Christmas Monster Cookie Recipes for Every Taste

Celebrate the festive season with our irresistibly delicious Christmas Monster Cookies. Packed with holiday flavors and cheerful decorations, these cookies are a surefire hit for family gatherings, cookie swaps, and gift-giving.

Why You'll Love These Christmas Monster Cookies

• Festive and Fun: Bright, colorful decorations perfect for the holiday spirit.

• Chewy and Crispy: An ideal blend of chewy centers and crispy edges.

• Customizable: Easily adapt the mix-ins to your family's favorites.

Ingredients for Christmas Monster Cookies

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Dry Ingredients

• 2 cups all-purpose flour

• 1 tsp baking soda

• 1 tsp baking powder

• 1 tsp salt

Wet Ingredients

• 1 cup unsalted butter, softened

• 1 cup brown sugar, packed

• 3/4 cup granulated sugar

• 2 large eggs

• 2 tsp vanilla extract

Mix-Ins

• 1 cup old-fashioned oats

• 1 cup holiday-themed M&Ms

• 1 cup semi-sweet chocolate chips

• 1/2 cup chopped pecans (optional)

• 1/2 cup shredded coconut (optional)

• Sprinkles for decoration

How to Make Christmas Monster Cookies

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Step 1: Prep the Ingredients

1. Preheat the oven to 350°F (175°C). Line baking sheets with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, baking powder, and salt.

Step 2: Mix the Dough

1. In a large mixing bowl, beat butter, brown sugar, and granulated sugar until light and fluffy.
2. Add eggs one at a time, mixing well after each addition.
3. Stir in vanilla extract.

Step 3: Combine Wet and Dry Ingredients

1. Gradually add the dry ingredients to the wet mixture, stirring until combined.
2. Fold in oats, M&Ms, chocolate chips, pecans, and coconut.

Step 4: Bake the Cookies

1. Drop rounded tablespoons of dough onto the prepared baking sheets, leaving 2 inches of space between each.
2. Bake for 10-12 minutes or until the edges are golden brown.
3. Allow cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack.

Tips for Perfect Christmas Monster Cookies

• Chill the Dough: For thicker cookies, chill the dough for at least 30 minutes before baking.

• Even Baking: Use a cookie scoop for uniform size.

• Storage: Store in an airtight container for up to a week or freeze for up to 3 months.

Holiday Cookie Decorating Ideas

• Use white chocolate drizzle for a snowy effect.

• Add crushed peppermint candies for a minty twist.

• Mix in colorful holiday sprinkles for extra cheer.

Enjoy spreading holiday joy with these delightful Christmas Monster Cookies. Share the love and sweetness with family and friends this season!

📗 Current E-Books: The Encyclopedia of Power Foods.>>

👉 Turkey recipe.>>    👉 High Calorie recipe.>>    👉 Low-Calorie recipe.>>